10 Benefits Cuisine Without Salt

admin   March 30, 2015   Comments Off on 10 Benefits Cuisine Without Salt
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Salt serves to provide flavor to your dishes. But did you know that salt is able to give a bad effect on health either in small amounts or large quantities? Aware of it, some diet tips also suggest you to reduce salt consumption.

Reporting from boldsky.com, the following is a benefit of reducing salt intake for health.

Balance body fluids


Too many foods containing salt capable of disrupting the balance of fluids in your body. Therefore, limit your intake of salt that your body fluids in balance between acid and alkaline so that the body more healthy.

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